Discovering Oregon's Food Cart Burgers
I explored Oregon's food carts to taste 12 unique burgers, and 6 of them were game-changers. Oregon has elevated the humble food cart into an art form, particularly in the burger scene.
I spent weeks visiting food carts in Portland, Bend, Salem, and Eugene, trying smash burgers, farm-fresh patties, and creative spins that redefined the burger experience.
But six of them stopped me mid-bite and made me wonder why I ever wasted time at drive-throughs.
One notable cart, located in the Nob Hill pod at 1845 NW 23rd Place, serves up flat-top magic with two thin patties, American cheese, pickles, and a tangy house sauce.
- Thin patties with a crispy, lacy crown
- American cheese and pickles
- Tangy house sauce that complements the beef
- Seasonal, farm-minded add-ons that change with fresh ingredients
Author's summary: Exploring Oregon's food carts revealed unique burger experiences.
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