Public health sophomore Cameron Farley has allergies to peanuts, tree nuts, and mango, among others, and must be careful with her food choices.
Farley felt limited in her food options at Kins Dining during her freshman year, where her roommate carried an emergency EpiPen when they ate.
"I do appreciate how they display the allergens,"
Farley said, adding that sometimes she felt this was not enough.
Kins Dining has implemented a new FAST pantry, providing allergen-free food options.
Author's summary: Kins Dining introduces new allergen-free food options.